Food & Recipes of the Smokies
![Food and recipes of the Smokies](https://shopeasttnhistory.org/sites/default/files/styles/people_company_main/public/products/food_and_recipes_of_the_smokies.jpg?itok=ffeGCgMN)
Essays and recipes featuring the foods common and popular in the Great Smoky Mountains before the National Park was created in the 1930s. 1996, 175 pages, soft cover.
$15.00
Weight:
1 lb
Dimensions:
11.5 × 9 × 1 in
Second Floor Hours
865-215-8824, eths@eastTNhistory.org |
First Floor Hours
865-215-8830 |
Third Floor Hours
865-215-8801 |
Second Floor Hours
865-215-8800 |
Essays and recipes featuring the foods common and popular in the Great Smoky Mountains before the National Park was created in the 1930s. 1996, 175 pages, soft cover.